TECHNICAL MANUAL
1. MAIN FEATURES
APPLICATION
Water treatment
Osmosis Vyrta by Aquona
Use
Improvement of the characteristics of drinking water (which complies with the requirements of the European Direc-
tive on water for human consumption 98/83 or its national versions in the different member states of the European
Community).
Modifications by reduction or contribution
• Water treatment by reverse osmosis is capable of reducing concentrations of salts and other substances in high
percentages.
• Minimum reduction* of certain compounds and parameters:
Sodium: 90%.
Calcium: 90%.
Sulfate: 90%.
Chloride: 90%.
Total hardness: 90%.
Conductivity: 90%.
* Depending on the characteristics of the water to be treated (at the outlet of the membrane). These values may
vary depending on the type of post-filter that incorporates the equipment and / or regulation of the mixing valve (if
it's included.
OPERATING LIMITS
Pressure (max./min.):
TDS (max.):
Temperature (max./min.):
Hardness (max.):
ATTENTION: If you have any questions about the installation, use or maintenance of this equipment, please
contact the technical assistance service (S.A.T.) of your distributor.
2. PRIOR WARNINGS
ATTENTION: the equipment IS NOT A WATER PURI-
FIER. In the event that the water to be treated co-
mes from a public supply (and therefore complies with)
with current legislation), this equipment will substan-
tially improve water quality.
ATTENTION: In the event that the water to be trea-
ted does not come from a public supply network
or is of unknown origin, it will be necessary to carrying
out a physical-chemical and bacterio-logical analy-
sis of the water to ensure its correct purification by
applying the appropriate techniques and equipment to
each need, PRIOR TO THE INSTALLATION of the equi-
pment. Contact your dealer with to advise you on the
Technical Manual
EQUIPMENT WITH PUMP
4 bar - 1 bar (400kPa-100kPa) .
1500ppm.
38 ºC - 5 ºC.
15 ºHF. **
most appropriate treatment for your case.
2.1 CONDITIONS FOR THE CORRECT FUNCTIONING OF
THE EQUIPMENT
• The equipment should not be fed with hot water
(T>38ºC).
• The ambient temperature should be between 4º and
45ºC.
• For waters with salinities greater than 1500 ppm con-
sult with your distributor.