Graef CM1012 Manual De Instrucciones página 24

switch.
Grinding starts automatically when operating the contact switch.
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Once the grinding process has started, the time for the current process cannot be adjusted.
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When the set grinding quantity is reached, the grinder stops automatically.
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IMPORTANT!
To ensure correct operation of the unit, do not grind more than 160 g coffee beans per grind.
CLEANING OUTSIDE
Disconnect the mains plug from the socket and let the unit cool. Use a soft and moist cloth to
clean the outer surfaces of the unit. Use a mild detergent in case of heavy contamination.
Never clean the unit under running water or immerse it into water.
CLEANING
IMPORTANT!
Old coffee remaining in the unit may lead to oxidation. This condition affects the result of the
preparation; unpleasant and inedible taste may develop. Keep the unit always in a well-ser-
viced condition in order to ensure perfect Espresso at all times.
Depending on use, clean the unit at least once a week.
Remove the plug from the socket.
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Close the bean container by pushing the slider in.
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Grind the beans left in the grinder.
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Loosen the lock screw of the bean container.
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Remove the bean container by lifting it upwards.
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Place the unused beans in an airtight container so keep the flavour.
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Clean the coffee bean container and the coffee grounds container in warm water using a
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little washing-up liquid.
Dry the container well then.
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CLEANING AND MAINTENANCE OF THE GRINDING GEAR
CAUTION
Maintenance and cleaning work on the grinding gear may only be carried out by
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trained persons who are familiar with the maintenance and cleaning of the grinding gear.
Do not perform any unauthorized maintenance work and always use original spare
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parts.
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