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Safety Information .......................................................... 2
Parts & Specs ...................................................................... 6
Assembly Preparation ...................................................... 7
Assembly Instructions
Mounting The Support Legs To The Cabinet Base ................ 7
Securing The Control Panel To Front Support Legs ..............8
Securing The Support Bar ...........................................................8
Mounting The Support Panels ..................................................8
Mounting The Bottom Chamber Assembly ............................9
Installing The Dampers Into The Main Cabinet .....................9
Mounting The Back Handle .......................................................9
Assembling The Main Cabinet To The Cabinet Base ........... 10
Installing The Cooking Components ...................................... 10
Mounting The Heat Indicator ................................................... 11
Mounting The Cabinet Door Handle, Door Latch ................ 11
Installing The Cylinder Retainer Bracket ................................ 11
Assembling & Installing The Wood Chip Tray ......................12
Mounting The Control Knob .....................................................12
Installing The Grease Tray .........................................................12
Looping The Zip-tie ....................................................................12
Connecting To A Gas Supply
Gas Cylinder Requirements .......................................................13
Installing A Gas Cylinder ............................................................13
Disconnecting A Gas Cylinder ...................................................13
TABLE OF CONTENTS
Operating Instructions
Smoker Environment ................................................................. 14
Preparation For Use - Leak Testing .........................................15
First Use - Curing & Burn-Off ...................................................15
Lighting Procedure.................................................................... 16
Manual Lighting Procedure...................................................... 16
Refilling The Water Pan .............................................................17
Refilling The Wood Chip Tray ...................................................17
Shutting Off Your Smoker .........................................................17
Care & Maintenance ....................................................... 18
Cooking Guidelines ..........................................................19
Tips & Techniques ............................................................21
Troubleshooting ............................................................. 22
Replacement Parts .......................................................... 23
Warranty
Conditions ....................................................................................24
Exceptions ....................................................................................24
Ordering Replacement Parts ...................................................25
Contact Customer Care .............................................................25
Warranty Service .......................................................................25
Recipes ..............................................................................26
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