•
Note: the cooking process can be cancelled at any time by pressing
the PLAY/PAUSE button for 3 seconds.
Notes:
•
Although oil is not necessary, a small portion of oil can be sprayed on or
brushed on food before air frying. Make sure to distribute oil evenly on
food.
•
Some foods release water or oil when cooking. When cooking large
quantities for an extended period, condensation may build up, which
could leave moisture on your countertop.
•
Use the baking pan to catch water or oil when dripping.
Food
Air fry
Toast
Roast
Broil
Rotisserie
Warm
Slow cook
Bake
Pizza*
Grill
Proof
Dehydrate
Defrost
www.KALORIK.com
Default
Temperature
(°F)
425°F
400°F
450°F
500°F
325°F
280°F
325°F
350°F
425°F
500°F
100°F
130°F
90°F
Default Time
Adjustable
(min)
Temperature
(°F)
20
200-450
6
200-450
25
200-450
10
400-500
90
140-450
8
200-450
240
200-450
30
200-450
25
200-450
15
300-500
120
80-140
360
80-200
60
80-130
16
Adjustable
Time (min)
1-120
1-120
1-120
1-120
1-120
1-120
1-480
1-120
1-120
1-120
1-120
1-480
1-120
AFO 52233 - 200605