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IMOR SANTA MARIA Manual De Instrucciones página 18

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Esta garantía no será válida en los siguientes casos:
- Incumplimiento de las instrucciones del presente manual
- Condiciones anormales de utilización:
- Almacenamiento inadecuado
- Defecto de mantenimiento
- Modificación del producto
- Utilización con fines profesionales
- Uso de piezas de recambio que no fueran originales.
- Deterioro de la pintura por el uso de barbacoa. La pintura de la barbacoa con los usos irá desapareciendo,
especialmente las partes en contacto directo con las brasas, se recomienda repintar las partes afectadas cada 2 o 3
usos con pintura ignifuga en espray. Este deterioro NO es motivo de garantía.
Si necesita acceder a la garantía del producto póngase en contacto con el distribuidos al que haya adquirido el
mismo o también puede ponerse en contacto con el servicio de atención al cliente de IMOR usando la información
disponible en nuestro sitio web: (https://www.imor- sa.com).
ENGLISH
On first use, heat the barbecue for 30 minutes. This operation will stabilize the paint which will give off odour only
that first time.
IMPORTANT The barbecue is ready to use and will provide you with the best services.
For your security, TAKE ATENTION:
1.
Do not use indoors!
2.
WARNING! Do not use spirit or petrol for lighting or relighting! Use only firelighters complying to EN 1860-3!
3.
WARNING! Keep children and pets away!
4.
If the wind is strong, position the barbecue so that no sparks are produced.
5.
DO NOT OFF THE BARBECUE WITH WATER to avoid thermal shock.
6.
The barbecue must be installed on a stable horizontal support before using it
7.
We recommend waiting until a layer of ashes cover the embers.
8.
ATTENTION! This barbecue will get very hot, do not move it during use!
9.
Do not use the barbecue in a confined and/or habitable space e.g. houses, tents, caravans, motor homes,
boats. Danger of carbon monoxide poisoning fatality.
10.
DO NOT LEAVE THE GRILL ON FIRE WHEN IT IS NOT COOKING. LIFT THE GRILL COMPLETELY!
1.
Put the charcoal or wood on the inside of the tray.
2.
Overloading the barbecue, this may cause damage to the appliance and users. In addition, the loss of the
warranty.
3.
Before starting to cook, check that the fuel is covered with ashes.
4.
Once again, we remind you not to pour flammable liquid to light or revive the barbecue.
5.
For obvious safety reasons, we strongly advise against moving the barbecue while it is lit. If it is essential to
move it, do so with the utmost caution
1.
Wait until the barbecue has cooled down completely.
2.
NEVER LEAVE THE BARBECUE OUTDOOR AFTER USING, this will cause oxidation to appear over time.
3.
For reasons of hygiene and safety: carefully clean the appliance and the set of accessories (including the grease
collection drawer) after each cooking operation with hot soapy water to remove all grease residues and with a soft,
non-abrasive cloth. Rinse, dry and grease the casting surfaces.
4.
Cleaning the grill/grill to keep food warm: never use objects or abrasive scrubbing detergents. Clean these
areas after each use with hot soapy water and a soft non-abrasive cloth. Rinse and dry.
II. Security instructions
III. Use of the barbecue
HOW TO BURN CHARCOAL?
CLEANING AND STORAGE

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Este manual también es adecuado para:

080.735