• 1 intermediate frame
Please note
► Examine the shipment for its completeness and for any visible damages.
► Immediately notify the carrier, the insurance and the supplier about any incomplete
shipment or damages as a result of inadequate packaging or due to transportation.
13.3
Unpacking
• Remove the device out of the carton, remove the packaging material, shovel and
measuring container.
13.4
Disposal of the packaging
The packaging protects the device against damages during transit. The packaging
materials are selected in accordance with environmentally compatible and recycling-
related points of view and can therefore be recycled.
Returning the packaging back to the material loop saves raw materials and
reduces the quantities of accumulated waste. Take any packaging materials that
are no longer required to "Green Dot" recycling collection points for disposal.
Please note
► If possible, keep the original packaging for the device for the duration of the guarantee
period of the device, in order that the device can be re-packaged properly in the event
of a guarantee claim.
13.5
Setup location requirements:
In order to ensure the safe and trouble-free operation of the device, the setup location
must fulfil the following prerequisites:
• The device must be set up on a firm, flat, horizontal and water-resistant surface with
sufficient load-bearing capacity for the egg cooker with content.
• Do not place the device on a heat-sensitive surface and keep a least 15 cm distance to
flammable materials.
• Choose the setup location in such a way that children cannot reach the device.
• The device is not intended to be installed in a wall or a built-in cupboard.
• Do not set up the device in a hot, wet or extremely damp environment or near
flammable material.
• Keep the device away from sources of heat, direct sunlight, humidity and sharp edges.
• WARNING! Do not close the ventilation openings in the device housing.
• The electrical socket must be easily accessible so that the power lead can be
disconnected easily, in the case of an emergency.
• Operating Instructions
29