Using your Induction Hob
To start cooking
1. Touch the ON/OFF control.
After power on, the buzzer beeps once, all displays show " – " or " – – ",
indicating that the induction hob has entered the state of standby mode.
2. Place a suitable pan on the cooking zone that you wish touse.
• Make sure the bottom of the pan and the surface of the cooking zone
are clean and dry.
3. Select one heating zone and set a power level by touching the slider,
or slide along the "—"control, or just touch any point of the "—".
a. If you don't set the power within 1 minute, the induction hob will
automatically switch off. You will need to start again at step 1.
b. You can modify the heat setting at any time during cooking.
c. If slide along the "—", power will vary from stage 1 to stage 9.
If the display flashes
This means that:
• you have not placed a pan on the correct cooking zone or,
• the pan you're using is not suitable for induction cooking or,
• the pan is too small or not properly centred on the cooking zone.
No heating takes place unless there is a suitable pan on the cooking zone.
The display will automatically turn off after 1 minutes if no suitable pan is placed on it.
When you have finished cooking
1. Turn the cooking zone off by slide along the "—" to the left point, and then hold for 1 second.
Or
alternately with the heat setting
135