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Idiomas disponibles
Idiomas disponibles
Maintenance
CLEANING INSTRUCTIONS
Clean the gas range regularly to keep all parts free of grease that could catch fire. Exhaust fan ventilation hoods and grease
filters should also be kept clean. Do not allow grease to accumulate on hood or filter as greasy deposits in the fan could ignite.
When cooking food under the hood, be sure to run the fan.
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Ensure all control knobs are in OFF position before cleaning.
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Ensure the cook-top and all components relating to the gas range are cooled off before touching or cleaning.
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When cleaning the oven, only use an oven cleaner specifically designed for ovens. Ensure proper usage of the oven
cleaner by following the oven cleaners instructions throughly.
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If there is a spill on the gas range, cook-top, grate(s), burner caps, or any other component of the gas range, clean the spill
right away (make sure the range is cooled off) as leaving any spill can result in the discoloration or staining of your range or
stainless steel.
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Always use caution when cleaning, especially around the burners. If caution is not used, you may catch the metal igniter
electrode on your cleaning item (such as your sponge or washcloth, etc.) which can damage or break the metal igniter
electrode. If the metal igniter electrode is damaged, the igniter may not ignite.
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If you wish to clean or wash porcelain surfaces, you must allow the areas to cool before hand. Hot porcelain can crack and
can also burn flesh.
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The best way to clean the cook-top porcelain surfaces, stainless steel surfaces, painted surfaces, burner grates, plastic
items, or any other items relating to the gas range is to use mild soapy water solution.
The DO NOTs of maintenance and cleaning:
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DO NOT use oven cleaners on any surface, other than the oven.
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DO NOT use bleach.
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DO NOT use rust removers.
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DO NOT use steel wool, only use non abrasive pads; such as the soft side of a sponge or a soft washcloth.
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DO NOT use any abrasive, gritty, or acid-type like cleaners.
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DO NOT block movement of combustion a.k.a air ventilation.
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DO NOT store flammable liquids or vapors ( such as gasoline ) or any other combustible Equipment or materials near, at, or
around the gas range.
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DO NOT use any metallic or wire brush to clean any components relating with the range oven. Some wire or metallic
brushes lose their bristles and these bristles could get stuck in the burner ports or other small crevices and could result in a
explosion or a fire.
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DO NOT allow food that contains acids such as:
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Vinegar,
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Citrus juices ( lemon, lime, grapefruit,etc)
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Tomatoes,
to remain on any painted porcelain, cook-top, grates, or any other surface relating to the gas range. Some acids react
to the paint and gloss that is used. If an egg spill should occur, clean the egg spill when cook-top has cooled down, do
not allow the egg spill to remain on surface.
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CCD-0007992 Rev: 09-06-23
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