Skip this step and enter the time directly to begin with 100% power.
2. Press the number pad to enter cooking time. The longest time is 99 minutes and 99 seconds.
3. Press START to confirm.
4. During microwave cooking, you can check the power by pressing the MICRO. button.
CONVECTION
During convection cooking, hot air is circulated throughout the oven cavity to brown evenly and make crisp
foods quickly. Press the number pad to enter the desired convection temperature.
10
9
400°F
375°F
To preheat and cook with convection:
Your oven can be programmed to combine preheating and convection cooking operations
1. In standby mode, press CONV. button once.
2. Press number pad to indicate convection temperature.
3. Press the START button once. Unit will beep when the designated temperature is reached.
4. Open the door and place a container of food at the center of the turntable (or press STOP/CANCEL).
5. Press number pads to enter cooking time.
6. Press START button to begin program.
NOTE: When designated temperature is reached, beep will sound. The longest preheat time is 30 minutes.
To cook with convection:
1. In standby mode, press CONV. button once.
2. Press number pad to indicate convection temperature.
3. Press number pads to enter cooking time. The longest time is 99 minutes and 99 seconds.
4. Press START button to begin program.
MICROWAVE + CONVECTION
This oven has four pre-programmed settings that make it easy to cook with both convection heat and mi-
crowave automatically. There are four temperatures: 225°F, 275°F, 350°F, 400°F.
1. In standby mode, press MICRO.+CONV. button repeatedly to select temperature.
2. Press number pad to enter cooking time. The longest time is 99 minutes and 99 seconds.
3. Press START button to begin program.
8
7
6
350°F
335°F
325°F
5
4
300°F
275°F
10
3
2
1
250°F
225°F
180°F