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For Your Safety
Operation Instructions
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Grilling Preparation
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Types of Charcoal
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Building the Fire
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Indirect Operation
Cleaning and Maintenance
Meat Temperature Guide
Warranty and Customer Service
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Parts Diagram
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Parts List
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Hardware List
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Assembly
CONTENTS
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1
2-3
4-5
4
4
4-5
5
6
7-8
9
28
29-30
31
32-35