6. SETTING THE TIMER
The TIMER function is a useful setting that helps you have your rice or other food ready
at a desired time. You can use the TIMER function for the STANDARD, WHITE, BROWN, SUSHI,
CONGEE and STEAM modes.
To set the TIMER, press the MENU button and select the desired cooking programme. Press the
TIMER button until the preset time of the mode lights up on the display. You can now use the +1HR
and +10MIN buttons to set the time at which the rice or your dish are to be ready. Then press the
START button. The rice cooker will now begin to count down until the end of the programme.
You can set the time from 70 minutes to up to 24 hours in advance.
7. THE KEEP-WARM FUNCTION
Keep your rice warm – for up to 24 hours! As soon as the Digital Mini Rice Cooker has completed
the cooking process, it automatically switches to WARM mode. This is particularly practical,
as: this way you can never burn rice again.
You can use the Keep-Warm mode to warm up cold cooked rice. Simply hold down the
WARM / STOP button. The WARM / STOP button then lights up and the timer on the display
starts running. This way you can always keep an eye on how long you have been keeping
the rice warm for.
To end Keep-Warm mode, press the WARM / STOP button. The rice cooker then switches
back into Standby mode.
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