cecotec ROCK'NCUT Shuriken Manual De Instrucciones página 10

- Do not place the appliance on unstable surfaces. Always
place it on flat, dry, and stable surfaces.
- The appliance is designed for slicing cold cuts. Do not slice
hard, frozen, plastic-wrapped, or foil-wrapped ingredients,
bone-in meat, fruit with hard pits, etc.
- You can use the slicer to slice soft boneless meat, cheese,
bread, or vegetables.
- The appliance must be used with the sliding plate and fixing
element in place, unless it's not possible due to the size or
shape of the food.
- Make sure that the disc is properly fixed to the appliance.
The disc must always run at a constant speed and without
rubbing against the structure.
- To push the ingredients against the cutting disc, use only the
food pusher provided by Cecotec.
- Do not touch the rotary cutting disc.
- Be careful when handling the cutting disc, especially when
removing it for cleaning.
- Do not use your hands to slice the food. Always use the
carriage and guides, unless the size of the food to be cut
prevents it. Never touch the cutting disc. If food gets stuck
on the cutting disc, remove it with a plastic spatula. Turn off
and disconnect the appliance from the mains supply before
cleaning it.
- Do not insert your fingers or any objects such as knives,
forks, etc. in the area between the thickness regulator and
the cutting disc.
- Make sure the cutting disc has come to a complete stop
before removing the food.
- During operation, keep hands, hair, clothing and utensils
away from the blade to avoid injury and damage to the
product.
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ROCK'NCUT SHURIKEN