Using Convection
Cooking
(Auto
cookbyBake)
Use of Accessory:
J
Oven
Rack
& Ceramic
Tray
This feature allows you to bake cake or pie without
having to select oven temperature
and baking time.
Place Oven Rack on Ceramic Tray.
--
Con_ction
Cooking
--
--
Sensor Cooking
--
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2
3
4
5
6
7
8
9
Timer
O
Clock
1
Place
the
Food
Open
the door
and place
the food
in dish on Oven
Rack
on Ceramic
Tray. Then
close
the door.
!
IS/
2
Select
Category
Cake Pad is divided into 2 categories.
The Pie
Pad is divided into 3 categories
(see below).
If you wish to adjust the baking time, press
More / Less Pads (See page 18).
3 Press
,e- Cooking starts. The cooking time in the Menu
Action
Screen Display begins to count down.
NOTE:
1. These
settings
are cooked
by Bake.
2. There
is no need to preheat.
3. Metal
cookware
may be used.
Position
the dish to be cooked
on Oven
Rack
on Ceramic
Tray
CATEGORY
PAD
PRESS
once
twice
once
twice
3 times
Cake recipes that conventionally
bake in less than 35 minutes
Cake
Cake recipes that conventionally
bake in 45 minutes to 60 minutes.
Double-crust
pies with fresh fruit fillings.
Pie
Double-crust
pies that are frozen (weight should not be more than 2 Ib 5 oz).
Double-crust
pies with pre-cooked
or canned pie fillings.
•
Will not bake chocolate
fudge, brownies or fruit cake recipes.
•
0o not use frozen pie crust.
•
Place frozen pies on a small cookie sheet.
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