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Idiomas disponibles
Idiomas disponibles
IMPORTANT
SAFETY
INSTRUCTIONS
Your microwave oven is a cooking device and you
should use as much care as you use with a stove or
any other cooking device. When using this electric
appliance,
basic safety precautions
should be
followed,
including the following:
WARNING--To
reduce the risk of burns, electric
shock, fire, injury to persons or exposure to
excessive
microwave energy:
1. Read all instructions
before using the appliance.
2.
Read and follow "PRECAUTIONSTO
AVOID
POSSIBLE
EXPOSURE
TO EXCESSIVE
MICROWAVE
ENERGY," found on page 2.
3. This appliance
must be grounded. Connect
only
to a properly grounded
outlet. See "Grounding
Instructions"
found on page 5.
4.
Install or locate this appliance
only in
accordance
with the provided
installation
instructions
found on page 5.
5.
Do not cover or block any openings on this
appliance.
6.
Do not store or use this appliance
outdoors. Do
not use this product near water--for
example,
near a kitchen sink, in a wet basement,
or near a
swimming pool, and the like.
7.
Use this appliance
only for its intended use as
described
in this manual. Do not use corrosive
chemicals
or vapors in this appliance. This type
of oven is specifically
designed
to heat, or cook
food. It is not designed
for industrial or laboratory
use.
8. When cleaning surfaces of door and oven that
come together on closing the door, use only
mild, non-abrasive
soaps or detergents
applied
with a sponge or soft cloth.
9. As with any appliance,
close supervision
is
necessary
when used by children.
10. Do not operate this appliance
if it has a
damaged
corcl or plug, if it is not working
properly, or if it has been damaged
or dropped.
11. Do not immerse cord or plug in water.
12. Keep cord away from heated surfaces.
13. Do not let cord hang over edge of table or
counter.
14. This appliance
should be serviced
only by
qualified service personnel.
Contact the nearest
authorized service facility for examination,
repair
or adjustment.
15. Some products
such as whole eggs and sealed
containers
(for example,
closed glass jars) may
explode and should not be heated in this oven.
16. To reduce the risk of fire in the oven cavity:
(a) Do not overcook
food. Carefully
attend
appliance
if paper, plastic, or other
combustible
materials
are placed inside the
oven to facilitate cooking.
(b) Remove wire twist-ties
from paper or plastic
bags before placing bag in oven.
(c) It materials inside the oven should ignite,
keep oven door closed, turn oven off, and
disconnect
the power cord, or shut off power
at the fuse or circuit breaker panel.
(d) De not use the cavity for storage purposes.
Do not leave paper products,
cooking
utensils, or food in the cavity when not in
use.
17. To avoid the possible
risk of a burn, the
appliance
must not
be used
in areas
such
as
island-type
countertops
where
the
rear
surfaces
would
be exposed
to user contact and the
appliance
must
be
placed more
than
3 feet
(85
cm)
above the
floor.
General
Use
1.
DO NOT tamper with or make any adjustments
or repairs to the door, control panel housing,
safety interlock switches
or any other part of the
oven.
DO NOT remove outer panel from oven. Repairs
should only be done by qualified
service person.
2.
DO NOT use the microwave
function when the
oven is empty. The microwave
energy will reflect
continuously
throughout
the oven, if food or
water is not present to absorb energy. This could
damage the oven and result in the danger of a
fire.
3.
DO NOT use this oven to heat chemicals
or
other non-food
products.
DO NOT clean this
oven with any product that is labeled as
containing
corrosive
chemicals.
The heating
of
corrosive
chemicals
in this oven can cause
radiation
leaks.
4.
DO NOT dry clothes,
newspapers
or other
materials
in the oven. They may catch on fire.
5.
DO NOT use recycled
paper products
unless
the paper product is labeled as safe for
microwave oven use. Recycled
paper products
may contain impurities
which may cause sparks
and/or fires when used.
6.
DO NOT use newspapers
or paper bags for
cooking. Fire can result.
7.
DO NOT hit or strike the control panel. Damage
to the controls
may occur. Fire can result.
8.
DO NOT store flammable
materials
next to, on
top of, or in the oven. These could be fire
hazards.
9.
POT HOLDERS
may be needed when handling
dishes. Heat is transferred
from the hot food to
the cooking container
and from the cooking
container to Glass Tray. Glass Tray can be very
hot after removing
cooking container
from oven.
10. Before using the BAKE, COMBINATION
or
BROIL functions
for the first time, operate the
oven without food on BROIL for 20 minutes. This
will allow the oil that is used for rust protection
to be burned off.
11. Door and exterior will get hot during BAKE,
COMBINATION
and BROIL.
Please handle door
carefully.
12. Use extreme caution when removing oven
accessories
or cooking
containers
from oven or
disposing of hot grease.
SAVE THESE
INSTRUCTIONS
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