Sears Kenmore ULTRA WASH 665.1327 Serie Manual De Uso Y Cuidado página 23

PROBLEM SOLUTION
ODORS
NOISY
FOOD SOILS REMAIN
ON DISHES
NOTE: If the dishwasher is not used daily, you can run a rinse cycle with the partial load until a
full load is ready to run, or use the Top Rack Only option (on some models) for partial loads.
Run a vinegar rinse through the dishwasher by putting 2 cups (500 mL) of white vinegar in an
upright glass measuring cup in the lower rack. Run a normal cycle with the Heated Dry option
turned off. Do not use detergent.
The dishwasher may not be draining properly, see "WATER REMAINS IN THE TUB/WILL NOT
DRAIN" in "Troubleshooting."
NOTES:
• Surging sounds can occur periodically throughout the cycle while the dishwasher is draining.
• Normal water valve hissing may be heard periodically.
• A normal snap sound may be heard when the detergent dispenser opens during the cycle
and when the door is opened at the end of the cycle.
• Improper installation will affect noise levels.
Be sure the filters are properly installed.
A thumping sound may be heard if items extend beyond the racks and interfere with the wash
arms. Readjust the dishware and resume the cycle.
Be sure the dishwasher is loaded correctly. Improper loading can greatly decrease the washing
performance (see "Loading for Best Cleaning and Drying Performance").
Check filter to ensure it is properly installed. Clean it if needed. (See "Cleaning Instructions" in
"ULTRA WASH _;HE Filtration System" for details.)
Select the proper cycle and option for the type of soils. The Pots Pans cycle with the TurboZone _
(on some models) option can be used for tougher loads.
Be sure the incoming water temperature is at least 120°F (49°C).
Use the proper amount of fresh detergent. More detergent is needed for heavier-soiled loads
and hard water conditions.
Scrape food from dishes prior to loading (do not prerinse).
DID NOT SANITIZE If the sanitized light is blinking, the load is NOTsanitized. The cycle was interrupted in the final
rinse, or your water heater is set too low. Set your water heater to 120°F (49°C).
DAMAGE TO DISHWARE Improper loading can cause dishes to become chipped or damaged. (See specific loading
instructions within this guide.)
BLINKING LIGHTS If Start or any status lights are blinking and the dishwasher will not run, close the door and push
START. If the dishwasher still will not run, call service.
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