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Idiomas disponibles
Idiomas disponibles
Using Convection Cooking
(Weight cook by combination)
This feature allows you to Roast Beef, Pork or Whole
Chicken by setting the weight.
Place food on a microwave roasting rack set in a
microwave- and heat-safe dish.
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Serving/
Weight
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Function
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2
3
4
5
6
7
8
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Timer
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Clock
Place the Food
Open the door and place the food in dish on
Ceramic Tray in the oven. Then close the door.
Select Category
This pad is subdivided into 4 categories;
Chicken Pieces, Whole Chicken,
Beef-medium and Pork.
Set Weight
If you wish to adjust the roasting time,
press
More
/
Less
pads (See page 18).
Press
Cooking starts. The cooking time in the
Menu
Action Screen Display
begins to count down.
NOTE:
1. These settings are cooked by Auto Combination (Bake and Microwave).
2. When the weight has been selected, the cooking time will be automatically determined.
3. Roasts weighing above or below the recommended weights should be cooked using the Manual
Combination.
Auto Combination
CATEGORY
WEIGHT RANGE
INSTRUCTIONS
AFTER BEEP
Chicken Pieces
max. 2 lb (1 kq)
Place skin-side down.
Turn over
Whole Chicken
max. 6 lb (3 kq)
Place breast-side down.
Turn over
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max. 4 lb (2 kq)
Place fat- side down.
Turn over
Pork
max. 4 lb (2 kg)
Place fat-side sown. Pork must
reach 170'F(77°C) before serving.
Turn over
20
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