Baking waffles
Suitable for: Sweet and savoury waffles
Plates:
Waffle plates (upper and lower plate)
Open the lock
. Open the product.
[
1 ]
Use a wooden or heat-resistant plastic
ladle to pour batter onto the lower waffle
plate
. Do not use metal ladles, as this
[
]
could damage the non-stick surface of the
plates.
Do not overfill the lower waffle plate
batter.
Close the product. Close the lock
batter is cooked now.
NOTE: The baking process takes
approx. 8 minutes. Depending on how
brown you want your waffles to be, the
baking time may be shortened or increased.
Removing waffles: Use a plastic/wooden
spatula (or other suitable non-metallic tools)
to avoid damaging the product's non-stick
coating.
While the waffles are baking, the green
indicator
will turn off and on again.
3 ]
[
This is to regulate the required operating
temperature.
When you are done with cooking:
Disconnect the power plug
outlet.
Recipes
Tuna sandwich
Plates:
Sandwich plates (upper and lower plate)
[
]
Ingredients:
4 slices
85 g
85 g
80 g
65 g
with
[
]
1
14 ml
. The
1 ]
[
1 pinch
1 pinch
Preparation:
from the wall
[
4 ]
Toast bread
Tahini
Low fat Greek yogurt
Tuna
Fresh basil
Squeezed lemon
Olive oil
Salt
Pepper
Preheat the product.
Blend tahini, Greek yogurt and lemon juice
until combined; season with basil, salt, and
pepper.
Add the olive oil into the tahini yogurt
sauce. Spread the tahini yogurt sauce over
2 bottom toast bread slices.
Spread drained tuna on top.
Top with remaining toast bread slices.
Bake for about 4 minutes.
Serve immediately.
[
]
GB/IE
27