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Idiomas disponibles
Idiomas disponibles
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WARNING! Please read this manual carefully, it contains information
on the proper assembly and safe use of the barbecue. Please read
and follow all warnings and instructions before assembling and
using the barbecue. Please keep this manual for future reference.
WARNING! Failure to follow these instructions could
result in fire, explosion or burn hazard which could cause
property damage, personal injury or death.
CARBON MONOXIDE HAZARD! Burning charcoal gives off carbon
monoxide, which has no odor and can cause death. Only use
this barbecue outdoors and ensure proper ventilation.
WARNING! Do not use spirit or petrol for lighting or re-
lighting! Use only firelighters complying to EN 1860-3!
WARNING! This barbecue will become very hot,
do not move it during operation.
WARNING! Keep children and pets away.
Do not cook before the fuel has a coating of ash.
Do not use indoors! Do not use the barbecue in a confined
and/or habitable space e.g. houses, tents, caravans, motor
homes, boats. Danger of carbon monoxide poisoning fatality.
ASSEMBLY OF THE KAMADO
Beware of the packages placed around the ceramic barbecue. When
removing the outer packaging, parts can fall out and get damaged.
When opening the lid of the barbecue, make sure that it does not
tip over when removing the boxes on the inside of the grill.
Be cautious with all ceramic parts of the barbecue.
When placing the barbecue in the stand always lift with at least 2 people.
SETTING UP THE KAMADO
Always use the barbecue in accordance with all
applicable local, state and federal fire codes.
Before each use check all nuts, screws and bolts
to make sure they are tight and secure.
Keep a minimum 3 meter (10ft.) clearance of all combustible
materials such as wood, dry plants, grass, brush, paper or canvas.
Maintain a minimum distance of 3 meters (10ft.) from
overhead construction, walls, rails or other structures.
Keep a fire extinguisher (BC or ABC) accessible at
all times while operating the barbecue.
The barbecue has to be installed on a secure level base prior to use.
Do not move the barbecue over uneven surfaces.
Do not use the barbecue on wooden or flammable surfaces.
Always be careful with any moving part of the barbecue, there is danger
of entrapment. Never hold your hands near the springs of the hinge.
LIGHTING THE KAMADO
Use of alcohol, prescription or non-prescription drugs may impair
user's ability to assemble or safely operate the barbecue.
Never overfill the charcoal basket. This can cause serious injury as well as
damage to the barbecue. Never fill the fuel compartment more than 75%.
We recommend using a type of charcoal to your
preference. We advise against most types of briquettes,
since they could emit an unpleasant taste.
It is recommended that the barbecue shall be heated up and the
coal kept red hot for at least 30 min prior to the first cooking.
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