Medion MD 10596 Manual De Instrucciones página 117

8.2. Cooking table
Cooking table/examples
100 g
200 g
300 g
200 g
400 g
600 g
200 g
300 g
400 g
200 g
300 g
400 g
500 g
500 g
150 g
300 g
450 g
300 ml
600 ml
900 ml
0:30 Thawing ice
cream
1:00
1:30
6:00 Defrosting
vegetables
11:00
(e.g. broccoli)
15:00
7:30 Heating
(cooled) fish
8:00
dishes
9:30
4:00 Heating
(cooled)
6:00
vegetables
8:30
18:00 Cooking
meat loaf
25:00 Cooking pork
goulash (in
sauce)
5:00 Cooking
potatoes
8:00
13:00
2:30 Heating
(cooled) milk
4:30
7:00
 If the food is not cooked/heated enough
after the cooking time has elapsed, start
the process again. To do so, use the
power level indicated in the table for
several minutes to fully cook/heat up the
food.
8.3. Interrupting a
programme
If you want to turn or stir the food, for
instance midway through the cooking
process, it is often necessary to interrupt the
programme.
 Open the microwave door (11) to interrupt
the programme.
 Once the microwave door (11) has been
closed again, the cooking process will
continue.
 Set the time control dial (5) to 0 in order
to prematurely stop the programme
completely.
8.4. Defrost
For your guidance, you will find the
defrosting times for food in the following
table, listing the approximate times required
for various types and weights of frozen food.
Please note that food can defrost at different
speeds since the water content can differ.
Defrosting
Weight time for
meat
200 g Approx.
3:00 min.
400 g Approx.
6:00 min.
600 g Approx.
9:00 min.
800 g Approx.
12:30 min.
1000 g Approx.
15:00 min.
DE
FR
NL
ES
IT
EN
Defrosting
time for
vegetables
Approx.
6:00 min.
Approx.
11:00 min.
Approx.
15:00 min.
Approx.
21:00 min.
Approx.
26:00 min.
117