You can solve many common appliance problems easily, saving you the cost of a possible service
call. Try the suggestions below to see if you can solve the problem before calling the servicer.
PROBLEM
Surface units will not maint
frying rate is not fast enou
Foods cook slowly
Surface units do not operate
Control knobs will not turn
Oven light does not work
Oven does not work
Food does not broil properly
Food does not bake properly
PRO
BLEMS WITH YOUR ELECTRIC RANG
TROUBLESHOOTING GUIDE
ain a rolling boil or
g
h
POSSIBLE CAUSE
•
You must use pans
•
Pan bottoms should closely match the
diameter of the surface unit selected.
•
Improper cook
ware being used.
•
You have blown a household fuse or tripped
a circuit breaker.
•
The surface units are not plugged in all
way.
•
You have not set the control knobs correctly.
•
If it is a surface unit control knob, you are not
pushing in before turning.
•
If it is oven control knob, you are
turn the knob in the wrong direction.
•
Light bu
lb is loose or defective.
•
Oven lig
ht operating switch is broken.
•
You have blown a household fuse or tripped
a circuit breaker.
•
You have not set the control knobs correctly.
•
The oven control knob is not set at Broil.
•
Improper rack position being used.
•
Cookware is not suited for broiling.
•
Oven thermostat is defective.
•
The oven control knob is not set properly.
•
Rack position is incorrect.
•
Incorrect cookware or cookware of improper
size is being used.
•
Oven thermostat is defective.
24
E?
that are absolutely flat.
the
trying to