Important Safety Notice - Thremador PRD304GHC Manual De Uso

IMPORTANT SAFETY INSTRUCTIONS
Read and Save These Instructions
Use CAUTION when opening the oven door during or
immediately after operation. Stand to the side of the oven
when opening an oven door to allow hot air or steam to
escape. Keep face well away from the open door to avoid
injury.
Service should only be done by authorized
technicians. Technicians must disconnect the power
supply before servicing this unit.
Listen to be sure the cooling blower runs whenever the
oven controls are set to BROIL or BAKE modes, after oven
heats to 300°F (149°C). If the fan does not operate, DO
NOT use the oven. Call Customer Support at 1-800-735-
4328 for assistance.
To avoid a fire hazard, grease accumulation must be
prevented by frequently cleaning the ventilation hood and
filters.
In case of fire or when intentionally "flaming" liquor or other
spirits on the range's cooktop, follow hood manufacturer's
instructions. Use caution when cooking foods with high
alcohol content (e.g. rum, brandy, bourbon) in the oven.
Alcohol evaporates at high temperatures. There is a risk of
burning as the alcohol vapors may catch fire in the oven.
Use only small quantities of alcohol in foods, and open the
oven door carefully.
WARNING:
Avoid using high flame setting with a pan larger than the
grate or with one that spans more than one burner, such
as a griddle, for prolonged periods of time. This can
result in poor combustion that generates harmful by-
products.
English 6

Important Safety Notice:

The California Safe Drinking Water and Toxic Enforcement
Act requires the Governor of California to publish a list of
substances known to the state to cause cancer, birth
defects or other reproductive harm, and requires
businesses to warn customers of potential exposure to
such substances.
The burning of gas cooking fuel and the elimination of soil
during self-cleaning can generate some by-products which
are on the list. To minimize exposure to these substances,
always operate this unit according to the instructions
contained in this booklet and provide good ventilation.
Exposure to these substances can be minimized by:
1. Providing good ventilation when cooking with gas.
2. Providing good ventilation during and immediately after
self cleaning the oven.
3. Operating the unit according to the instructions in this
manual.
DO NOT store or use corrosive chemicals, vapors,
flammables or nonfood products in or near this appliance. It
is specifically designed for use when heating or cooking
food. The use of corrosive chemicals while heating or
cleaning will damage the appliance and could result in
injury.
WARNING:
This appliance should not be installed with a ventilation
system that directs air in a downward direction toward
the range. This type of ventilation system may cause
ignition and combustion problems with the appliance
resulting in personal injury, property damage, or
unintended operation. Ventilating systems that direct the
air upwards do not have any restriction.