Technical Specifications - ECG PCB 815 Manual De Instrucciones

Cleaning the outer surface and the lid of the bread maker
• Wipe the outer surface, lid and the inside of the observation window with moist cloth. Do not use abrasive cleaners,
you could damage the surface finish.
Accessories
• Wash it using dishwashing liquid and a sponge. Rinse and wipe off the excess water.
Appliance storage
• Before storing, make sure that the appliance has thoroughly cooled down, it is clean and dry, and the lid closed.

TECHNICAL SPECIFICATIONS

Maximum size of bread is 1.6 kg
Nominal voltage: 220–240 V~50/60 Hz
Nominal input power: 850 W
WARRANTY: The following situations void the warranty:
Incorrect or inappropriate handling of the device, failure to observe safety measures applicable to the device, the use of
force, alterations or repairs made by a party other than authorized service center.
Components subject to normal wear and tear are not covered under warranty.
USE AND DISPOSAL OF WASTE
Wrapping paper and corrugated paperboard – deliver to scrapyard. Packing foil, PE bags, plastic elements – throw into plastic recycling
containers.
DISPOSAL OF PRODUCTS AT THE END OF LIFETIME
Disposal of electric and electronic equipment (valid in EU member countries and other European
countries with an implemented recycling system)
The represented symbol on the product or package means the product shall not be treated as domestic waste. Hand over
the product to the specified location for recycling electric and electronic equipment. Prevent negative impacts on human
health and the environment by properly recycling your product.
Recycling contributes to preserving natural resources. For more information on the recycling of this product, refer to your
local authority, domestic waste processing organization or store, where you purchased the product.
This product complies with EU directive requirements on electromagnetic compatibility and electrical
safety.
The instruction manual is available at website www.ecg-electro.eu.
Changes in text and technical parameters reserved.
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