Thermador SGS Manual Del Operador página 14

Food Start Cooking Continue Cooking - Continue Cooking -
Standard Burners ExtraLow® Burners
CHOCOLATE
Melting XLO to melt. Remove when melted. XLO - to hold.
DEEP FRYING Med. HI - heat oil. Med. HI - maintain temp. Use Standard Burner setting.
DESSERTS
Pudding and Pie Filling
Mix
Pudding
Med. Lo to LO -
Med. Lo - bring milk to a boil
Med. Lo to Med
LO
Same as standard.
Cook following recipe.
Med Lo - to cook.
EGGS
Fried, Scrambled Med. to Med. Hi - melt LO to Med. Lo - finish XLO - to hold for a short
butter, add egg. cooking, period.
MEAT, FISH, POULTRY
Bacon, Sausage Patties Med. HI until meat starts to Use Standard Burner setting.
sizzle.
Braising: Swiss Steak, Brown on Med. Med. HI to XLO - simmer until tender.
Pot Roast, Stew Meat Med., add liquid, cover.
Frying: Chicken Brown on Med. Use Standard Burner setting.
XLO - hold.
Pan Frying: Lamb
Chops, Thin Steaks,
Hamburgers, Link
Sausage
Simmering: Stewed
Chicken, Corned Beef,
Poaching Fish
Med. HI to Med. - preheat
skillet.
HI - cover, bring liquid to
boil.
HI - cover, bring water to
boil, add rice, cover.
RICE
Med. Lo to Med. - to finish
cooking.
LO to Med. Lo - cover,
simmer until tender.
LO - cover, finish cooking.
Med. to Med. HI - brown
meat.
LO to Med. Lo
Med. HI to HI - cook meat/
vegetables, follow recipe.
LO to Med. Lo - melt fat,
follow recipe.
HI - cover, bring liquid to
boil.
LO to Med. Lo - cover, cook
according to package
directions.
LO to Med. Lo
SAUCES
Tomato Base
XLO - simmer slowly.
LO - cook according to
package directions.
XLO - hold, covered.
XLO - simmer.
XLO uncovered to thicken.
White, Cream, LO to Med. Lo - finish XLO - to hold, lowest
Bernaise, Hollandaise cooking, setting.
SOUPS, STEWS, LO to Med. Lo - simmer. XLO - simmer.
STOCKS XLO - to hold, cover.
HI - cover, bring water and
vegetable to a boil.
HI - cover, bring water and
vegetable to a boil.
VEGETABLES
Fresh
Frozen
Med. Lo to Med. - cook 10 to
30 minutes, or until tender.
Med. Lo to Med. - cook
according to package
directions.
XLO - to hold, cover.
Use Standard Burner setting.
English 12