EN
APPLIANCE DESCRIPTION (Fig. 1)
A
Steam valve
B
Handle
C
Appliance body
D
Spoon and spatula support
E
Spatula
F
Spoon
G
Measuring cup
CONTROL PANEL (Fig. 2)
1
Manual function button
2
START button
3
Program button (MENU)
4
Temperature button
5
LCD display
6
Value decreasing button (-)
7
Time delay button
8
STOP/RESET button
INSTRUCTIONS FOR USE
Clock setting
- In stand-by mode, press and keep pressed the increasing button (9) to set hours, or the decreasing
one (6) to set minutes, until the shown values blink (approximately 2 seconds).
- Press buttons (9-6) to set the correct time by increasing or decreasing hours and minutes respec-
tively.
- Press then the STOP/RESET button (8) to confirm the time; the display will stop blinking.
Note: Setting is on a 24-hour basis, for instance h. 17:00 correspond to 5:00 pm.
ATTENTION: Before using the appliance, it is recommended to wash all removable parts that
will be in contact with food using water and common dish detergent.
Appliance use
- Prepare food to cook by following recipes.
- Insert food into the container (L).
- Press the appropriate button (N) and open the lid (O) - Fig. 3.
- Insert the container (L) into the appliance body (C) - Fig. 4.
- In stand-by mode, select the required cooking program through the MENU button (3), or use the
manual function (1). Functioning of the above mentioned buttons will be explained in details here-
under.
H
Steam cooking accessory
I
Container removing accessory
L
Container
M Control panel
N
Lid opening button
O
Lid
9
Value increasing button (+)
10 Manual function icon
11 Time and temperature indicator
12 Temperature icon
13 Selected program number
14 Time progress bar
15 Time delay icon
16 Keep warm icon
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