3.3. CLEANING AND CARE OF THE APPLIANCE
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The correct operation of the appliance is guaranteed only if these instructions are
followed very carefully.
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Any repairs or maintenance operations must be performed only by qualified
technicians. We recommend to have the appliance controlled at least once a year; for
this purpose it is advisable to apply for a service contract.
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Keep the thermocouples constantly clean and treat them carefully.
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Control the burner gas outlet holes periodically. They must always be kept clean.
− Do not use aggressive substances or abrasive detergents when cleaning the stainless
steel components.
− Avoid using metal pads of the steel parts as they may cause rust. For the same reason
avoid contact with materials containing iron.
− Do not use sandpaper or abrasive paper for cleaning; in special cases use a powder
pumice stone.
− In case of particularly resistant dirt, it is advisable to use abrasive sponges (e.g.
Scotch-Brite).
− It is advisable to clean the appliance only once it has cooled down.
Warning! : When cleaning the appliance never use direct jets of water to prevent
infiltration of the liquid and damage to components.
− Clean the cooking vat with water and a detergent, rinse thoroughly and dry well with a
soft cloth.
− External surfaces should be washed down using a sponge, and hot water with a
suitable proprietary cleaner addend.
− Rinse always thoroughly and dry with a soft cloth.
Instruction manual for installation, maintenance and use
Gas tilting bratt pans Serie 700
3.3.1. DAILY CLEANING
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19 di 29
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