Fimar FME Uso Y Mantenimiento página 53

3 - Wait until the appliance reaches the set temperature displayed on the thermometer
(A) (model FME-FML).
4 - Open the oven door.
5 - Introduce food product in the processing chamber.
6 - Check cooking through the inspection window (model FME-FML-FYE-FYL) or by
opening the oven door (model MINI-MICRO).
7 - When food product is cooked, remove it using the specific utensils.
Caution - Precaution
To avoid burn hazards, place and remove food products with specific utensils.
Appliance model FMD
1 - Press the button (H) to start the appliance.
2 - Press the button (N) to set top resistance temperature.
The set temperature appears on the display (N1) and the led (N2) blinks to indicate
that the displayed value can be changed within 4 seconds.
3 - Press button (S) or button (T) to increase or decrease the displayed value.
4 - Press the button (P) to set bottom resistance temperature.
The set temperature appears on the display (P1) and the led (P2) blinks to indicate
that the displayed value can be changed within 4 seconds.
5 - Press button (S) or button (T) to increase or decrease the displayed value.
Food product cooked directly on the cook plate: set top resistance temperature higher
than bottom resistance temperature.
Food product cooked in a pan: set top resistance temperature lower than bottom re-
sistance temperature.
6 - Wait until the appliance reaches the set temperature.
7 - Open the oven door.
8 - Introduce food product in the processing chamber.
9 - Check cooking through the inspection window.
10 - When food product is cooked, remove it using the specific utensils.
Caution - Precaution
To avoid burn hazards, place and remove food products with specific utensils.
(ELECTRICALLY POWERED)
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PIZZA OVENS
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