Teka HL-890 Guía Rápida De Uso página 49

Your oven offers the possibility of cooking with the following recipes. To do this, just choose the
appropriate recipe (see the Select cooking recipes section), enter the weight of the food to be
cooked and place it in the oven.
There is no need to worry about anything else; the oven will cook it for you, with perfect results.
Available recipes are shown below:
SYMBOL RECIPES
Chicken –
poultry
Poultry legs
Veal
Pork
Beef
Fillet steak
Fish
Pound cake
Fruit cake 1
Fruit cake 2
Flat cake
White bread
Brown bread
Wholemeal bread
Soufflé
Thick crust
pizza
Thin crust
pizza
Oven cooking settings
TEMPERA-
PRE-HEATING
WHILE EMPTY
TURE
According
—
to weight
According
—
to weight
According
—
to weight
According
—
to weight
According
—
to weight
According
—
to weight
According
—
to weight
— 140 - 170
— 150 - 180
— 150 - 180
— 150 - 180
YES 160 - 190
YES 160 - 190
120 - 160
160 - 190
YES 190 - 250
190 - 250
YES
DURATION
According
0.5 - 10kg
to weight
According
to weight
According
to weight
According
0.5 - 10kg
to weight
According
to weight
According
to weight
According
to weight
o C 70 min
o C 50 min
o C 35 min
o C —
According to weight
o C
According to weight
o C
o C According to weight
o C 40 min
o C 12 min
o C 9 min
WEIGHT
DISHES
RANGE
Chicken, duck
turkey, goose
Chicken, and
0.5 - 2kg
duck thighs
Veal, meatloaf
0.5 - 6kg
stuffed roast
Pork,
suckling pig
Beef, lamb,
0.5 - 5kg
veal shin
Chops/steak
0.5 - 4kg Beef, pork,
roast beef
Fish in general
0.5 - 5kg
Cake in tin,
—
cheesecake
— Fruit filling
—
Fruit filling
thin pastry
Unfilled
—
cake/sponge
0.5 - 2kg
1 - 4kg
1 - 3kg
Vegetables, pasta,
—
potatoes with
melted cheese
—
—
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