Setting The Temperature - Dometic HiPro Alpha Serie Instrucciones De Uso

Using the minibar
• Avoid unnecessarily low temperature settings.
• For optimal energy consumption, position the shelves and drawers according to
their position on delivery.
• On a regularly basis, make sure the door seal still fits properly.
• Clean dust and dirt from the condenser at regular intervals.
7.3 Positioning the shelves
➤ Proceed as displayed in fig. 3, page 4.
7.4 Positioning the door rack
➤ Proceed as displayed in fig. 4, page 4.
7.5 Switching on the minibar
➤ Plug the power plug into the socket (fig. 5, page 5).
✔ The minibar starts a self-test. After about 10 seconds, the interior light illuminates
for 2 seconds. The minibar is switched on. The LED illuminates green.
I
NOTE
8
After switching on, the minibar needs several hours to reach the cooling
temperature within the minibar compartment.
7.6

Setting the temperature

To avoid food waste, note the following:
• Keep temperature fluctuation as low as possible. Only open the minibar as often
and for as long as necessary. Store the foodstuff in such a way that the air can still
circulate well.
• The minibar is equipped with an automatic temperature regulation function.
Select the average of the possible temperature values.
• Adjust the temperature to the quantity and type of the foodstuff.
The minibar is equipped with an automatic temperature regulation function. You can
adjust the temperature to 4 °C (39.2 °F), 7 °C (44.6 °F) or 12 °C (53.6 °F). With each
press of the
button the cooling temperature switches between the possible val-
ues. The cooling temperature is preset to 7 °C (44.6 °F).
➤ Proceed as displayed in fig. 6, page 5.
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HiPro
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