Cleaning And Maintenance - Klarstein VILHELMINE Manual Del Usuario

CLEANING AND MAINTENANCE

Repairs
• If the appliance does not work properly, contact the after-sales service. Do not
attempt to repair the oven yourself.
Cleaning
CAUTION
Risk of burns! The oven must not be cleaned until it has cooled
down.
• The oven should be cleaned completely before its first use and after each use.
The oven should be cleaned completely before its first use and after each use.
If residues have been baked several times, they are much harder to remove.
• Never use a steam cleaner to clean the appliance.
• The cooking compartment must be cleaned with a warm soapy water solution
and a sponge or soft cloth. Do not use abrasive cleaners.
• Any stains that appear on the bottom of the oven are from food splashes or
spills. These are from baking food too hot or putting it in baking dishes that
are too small.
• Select a baking temperature and function that is suitable for the food being
baked. Also make sure that the food is in a baking vessel of the right size and
that you use the drip tray when it is needed.
• Clean the outside of the oven with soapy water and a sponge or soft cloth. Do
not use abrasive cleaners.
• If you use any form of foam cleaner, check with the manufacturer of the
cleaner that it is suitable for the oven.
Replacing the oven lamp
• Unscrew the lamp cover in an anticlockwise direction.
• Rotate the old oven lamp anticlockwise and remove the lamp.
• Insert the new oven lamp. Use the 25W / to 300°C type. Do not use any other
type.
• Screw the lamp cover back on (clockwise).
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