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Defrost Water Outlet (2)
The interior of the refrigerator is cooled with cooling plate
incorporated in the rear wall. Under the plate there is a channel
and an outlet for defrost water.
Regularly check the defrost water outlet and the channel,
because they should never be clogged (as for example with
food rests). If clogged, use a plastic straw and clean it.
Crisp tray and serving tray (3)
The tray at the bottom of the refrigerator is covered with the
serving tray. This cover protects the stored fruit and vegetables
from excessive drying.
Operation Control
The appliance is controlled with thermostat knob, situated in
the right upper part inside the appliance.
Turn the knob from STOP (0) position towards 7 and backwards.
Temperature Selection
• Higher settings on the knob (towards 7) mean lower
temperatures (colder) in all three compartments of the
appliance. Temperature in the interior of the appliance may
even drop below 0°C. Higher settings should be used only in
case higher temperature is recommended or required.
When the ambient temperature is normal, we recommend
medium setting.
• Changes of the ambient temprature affect temperature in the
interior of the appliance (choose correct setting of the
thermostat knob).
Use
Storing Fresh Foods
• Proper use of the appliance, adequately packed food,
correct temperature and taking into account hygienic
precautions will substantially influence the quality of the food
stored.
• Foods to be stored in the refrigerator should be properly
packed as to prevent mixing various moisture degrees and
odors (in polyethylene bags or sheet, aluminium foil, wax
paper, or stored in covered containers or bottles).
• Before storing food in the refrigerator, remove the excessive
packaging (like yoghurt in multi-package).
• Pack systematically and make sure that foodstuffs do not
touch each other (various odours may mix). Assure
adequate air circulation around packages.
• Never store inflammable, volatile or explosive substances.
• Beverages with high alcohol percentage should be stored in
tightly sealed bottles in vertical position.
• Food should not touch the rear wall of the refrigerator!
• Foods should be cooled down before storing.
• Crispy and delicate foods should be stored in the coldest
parts of the refrigerator.
Fresh Food Storage Time in the Refrigerator
Article of food
Butter
Eggs
Meat: fresh uncut
chopped
smoked
Fish
Marinade
Root
Cheese
Sweets
Fruit
Prepared dishes
Legend:
+ reccomended storage time
14
1
2
3
4
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= possible storage time
Instructions for Use
Door Liner
The door liner consists of various shelves or holders used for
storing eggs, cheese, butter and yogurt as well as other
smaller packages, tubes, cans etc.
The lower shelf is used for storing bottles.
Illumination in the Interior of the Refrigerator
The light for illuminating the interior of the appliance is on,
when the door is opened. The operation of the light does not
depend on the position of the thermostat knob.
• In STOP (0) position the appliance does not operate (the
cooling system is switched off), yet power supply is not
interrupted (the light is on, when you open the refrigerator
door).
• Temperature in the refrigerator also depends on how often
the door is opened.
• Try not to open the door too often.
• Set the thermostat to the setting where lowest temperatures
are reached. Set the thermostat gradually as to avoid
freezing of the foods.
Use a thermometer and measure the temperature in the
individual compartments. Place the thermostat in a glass
vessel filled with water. Temperature readings are most
reliable few hour after steady state is reached.
• Some organic solutions like volatile oils in lemon or orange peel,
acid in butter etc. could cause damage and when in contact with
plastic surfaces or gaskets for longer period of time they can
even cause accelerated ageing of the plastic material.
• Unpleasant odor inside the refrigerator is a sign that
something is wrong with foods or that your refrigerator needs
cleaning. Unpleasant odor can be eliminated or reduced by
washing the interior of the refrigerator with a mild solution of
water and vinegar.
We also recommend using activated carbon filters to clean
the air or to neutralize odors.
• If you plan a longer journey, make sure to remove quickly
perishable articles of food out of the appliance before you leave.
Storage time (days)
5
6
7
8
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14
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