Technical Characteristics; Cleaning The Main Unit - Ca-Mi NEW HOSPIVAC 400 Manual De Instrucciones

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TYPOLOGY (MDD
TYPOLOGY
(MDD 93/42/EEC)
93/42/EEC)
MODEL
MODEL
UNI EN EN ISO
UNI
ISO 10079-1
10079-1
POWER FEEDING
POWER
FEEDING
POWER
POWER CONSUMPT
CONSUMPTION
FUSE
FUSE
MAXIMUM SUCTION
MAXIMUM
SUCTION PRESSURE
MAXIMUM SUCTION
MAXIMUM
SUCTION FLOW
WEIGHT
WEIGHT
SIZE
SIZE
DUTY CYCLE
DUTY
CYCLE (to (to 35°C
35°C and
SICILICONE TUBE
SICILICONE
TUBE SIZE
ACCURANCY OF OF VACUUM
ACCURANCY
VACUUM INDICATOR
WORKING CONDITION
WORKING
CONDITION
CONSERVATION
CONSERVATION CONDITION
CONDITION AND
   
Please note technical specifications may vary upon the manufacturer's discretion!
Please note technical specifications may vary upon the manufacturer's discretion!
   
To clean the device external parts always use a
To clean the device
external parts always use a cotton cloth dampened with detergent.
Don't use abrasive or solvent detergent
Don't use abrasive or
PARTICULAR CARE SHOULD BE TAKEN TO ENSURE THAT THE INTERNAL PARTS OF THE EQUIPMENT DO NOT
PARTICULAR CARE SHOULD BE TAKEN TO ENSURE THAT THE INTERNAL PARTS OF THE EQUIPMENT DO NOT GET IN TOUCH
During all clearing operations use protection gloves and apron (if need be, also wear
During all clearing operations use protection gloves and apron (if
substances (after each utilization cycle of the machine).
substances (after each utilization cycle of

TECHNICAL CHARACTERISTICS

TECHNICAL CHARACTERISTICS
ION
PRESSURE (without
(without jar)
jar)
FLOW (without
(without jar)
jar)
and 110%
110% operating
operating voltage)
voltage)
SIZE
INDICATOR
AND TRASPORT
TRASPORT
~ ~
Hz Hz
(---)
(---)
( (
) )
cotton cloth dampened with detergent.
solvent detergents. s.
WITH LIQUIDS. NEVER CLEAN THE EQUIPMENT WITH WATER.
WITH LIQUIDS. NEVER CLEAN THE
the machine).
NEW
NEW HOSPIVAC
HOSPIVAC 400
HIGH VACUUM
HIGH
VACUUM / / HIGH
HIGH FLOW
300 VA VA
300
90 90 l/min
l/min
20 20 Kg Kg
Room
Room temperature:
temperature:
Room
Room humidity
humidity percentage:
percentage:
Altitude:
Altitude:
Room
Room temperatur
temperature: e:
Room
Room humidity
humidity percentage
percentage: :
SYMBOLS
SYMBOLS
CE marking in conformity with EC directive 93/42/EEC
CE marking in
Manufactured by: CA.MI. snc di Attolini Mario & C.
Manufactured by: CA.MI. snc di Attolini Mario & C.
Via Ugo La Malfa nr.31 – 43010 Pilastro (PR) Italia
Via Ugo La Malfa nr.31 – 43010 Pilastro (PR) Italia
To Preserve in place coolness and dry land
To Preserve in place coolness and dry land
Using the footswitch control (for intermittence suction)
Using the
Using the footswitch control (for continuous suction)
Using the footswitch

CLEANING THE MAIN UNIT

CLEANING THE MAIN UNIT
EQUIPMENT WITH WATER.    
need be, also wear a face mask
a face mask and glasses) to avoid
10
10
   
Class IIa IIa Medical
Class
Medical Decice
Decice
400
NEW
NEW HOSPIVAC
FLOW
HIGH
HIGH VACUUM
VACUUM / / HIGH
230V~ / / 50Hz
230V~
50Hz
F F 1 1 x x 4A 4A 250V
250V
-90kPa
-90kPa / / -0.90
-0.90 Bar
Bar / / -675mmHg
-675mmHg
460
460 x x 850
850 (h) (h) x x 420
420 mm
mm
Non
Non – – Stop
Stop Operated
Operated
Ø Ø 8 8 x x 14 14 mm
mm
± ± 5%
5%
5 5 ÷ ÷ 35°C
35°C
30 30 ÷ ÷ 75%
75% RH
RH
0 0 ÷ ÷ 2000m
2000m s.l.m.
s.l.m.
-40÷ 70°C
-40÷
70°C
10 10 ÷ ÷ 100%
100% RH
RH
Class II isolation equipment
Class II
isolation equipment
conformity with EC directive 93/42/EEC
Warning, consult the instruction manual
Warning, consult the instruction manual
Conservation temperatu
Conservation temperature: -40
re: -40 ÷ 70°C
÷ 70°C
Type B equipment
Type B equipment
Fuse
Fuse
Alternate Current
Alternate Current
Mains Frequen
Mains
Frequency cy
ON / OFF
ON / OFF
footswitch control (for intermittence suction)
control (for continuous suction)
and glasses) to avoid getting in contact with contaminating
getting in contact with contaminating
HOSPIVAC 350
350
HIGH FLOW
FLOW
230 VA VA
230
60 60 l/min
l/min
13 13 Kg Kg
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