Troubleshooting; Cleaning And Care - Silvercrest SEF 2000 A1 Instrucciones De Utilización Y De Seguridad

Food
Fish fillet
Steak

Troubleshooting

Error
Not functioning.
Food too raw or
unevenly cooked.
French fries are not
cooked or crispy.

Cleaning and care

Note: To maintain the products functionality and
appearance, it should be cleaned thoroughly after
each use.
Cool down the product at least 1 to 2 hours
before transporting the product, emptying the
oil container and cleaning the product.
5
Part
Heating unit
8
Power cord with plug
Temperature
190°C
190°C
Possible cause
No power supply.
Too much food.
The cooking temperature is
too low.
Wrong type of potato
Fries are too large.
Cleaning
WARNING! Do not immerse the product in water or other
liquids while cleaning or operating it. Do not hold the product
under running water.
Clean the outer surface of the heating unit
cloth containing mild soap solution.
Always disconnect the product from the power supply before
9
cleaning.
Do not use any abrasive, aggressive cleaners or hard brushes
to clean the product.
Clean the product with a slightly damp cloth. You can use a
little dish soap if necessary.
Suggested
weight (gram)
300
200
Solution
Make sure the product is plugged in.
Make sure the power outlet is supplied with
voltage by plugging in another electrical device.
Plug the product into another power outlet.
Reduce the amount of food and spread evenly.
Increase the cooking temperature.
Use another type of potato.
Cut the fries into smaller or thinner fries.
Be sure to clean and store the product
carefully and replace the oil.
Frying oil should not be disposed of into
drains or the toilet! The oil solidifies and can
block the drains.
The product shall not be exposed to any
dripping or splashing water.
Disconnect the product from the power outlet
during periods of disuse and before cleaning.
Suggested Time
3 min
4 min
with a damp
8
GB/IE 29