Kenwood FPM810 Serie Instrucciones página 10

slicing/grating discs
reversible slicing/grating discs - 4mm
Use the grating side for cheese, carrots, potatoes and foods
of a similar texture.
Use the slicing side for cheese, carrots, potatoes, cabbage,
cucumber, courgette, beetroot and onions.
extra fine grater disc
Grates Parmesan cheese and potatoes for German potato
dumplings.
dk
fine julienne
Use to cut potatoes into straws and coarse grate for rosti,
stir fries and vegetable garnishes.
decorative slicing disc
Use to slice potatoes, carrot, cucumbers and foods of a
similar texture into fluted shaped slices.
safety
Never remove the lid until the cutting disc has
G
completely stopped.
Handle the cutting discs with care - they are
G
extremely sharp.
Do not overfill the bowl – do not exceed the
G
maximum capacity level marked on the bowl.
to use the cutting discs
1 Fit the bowl onto the power unit, add the detachable drive
2
shaft .
2 Holding by the centre grip, place the disc onto the drive shaft
with the appropriate side uppermost
3 Fit the lid.
4 Put the food in the feed tube.
Choose which size feed tube you want to use. The pusher
contains a smaller feed tube for processing individual items
or thin ingredients.
To use the small feed tube - first put the large pusher inside
the feed tube.
To use the large feed tube - use both pushers together.
5 Switch on and push down evenly with the pusher - never
put your fingers in the feed tube.
hints
Use fresh ingredients
G
Don't cut food too small. Fill the width of the feed tube fairly
G
full. This prevents the food from slipping sideways during
processing. Alternatively use the small feed tube.
When using the Julienne disc, place ingredients horizontally.
G
When slicing or grating: food placed upright
G
shorter than food placed horizontally
Food placed upright comes out shorter than food placed
G
horizontal.
There will always be a small amount of waste on the disc or
G
in the bowl after processing.
dm
mini bowl and knife
Use the mini processor bowl to chop herbs and process
small quantities of ingredients e.g. meat, onion, nuts,
mayonnaise, vegetables, purées, sauces and baby food.
The slicing/grating discs can also be used with the mini
bowl.
cr
, 2mm
ct
dl
bl
.
bm
comes out
bn
.
Insert the mini bowl without the knife blade fitted and refer to
the slicing/grating disc section for fitting and usage
cs
instructions.
Do not overfill the bowl.
mini blade
mini bowl
to use the mini bowl and knife
1 Fit the bowl onto the power unit, add the detachable drive
shaft.
2 Fit the mini bowl over the detachable drive shaft - ensure the
cut out sections align with the locating tabs
bowl.
Note: The main bowl lid cannot be fitted if the mini bowl is
not located correctly.
3 Place the knife blade over the drive shaft
4 Add the ingredients to be processed.
5 Fit the lid and switch on.
safety
Never remove the lid until the knife blade has completely
G
stopped.
The knife blade is very sharp - always handle with care.
G
important
Do not process spices – they may damage the plastic.
G
Do not process hard food such as coffee beans, ice cubes
G
or chocolate – they may damage the blade.
hints
Herbs are best chopped when clean and dry.
G
Always add a little liquid when blending cooked ingredients
G
to make baby food.
Cut foods such as meat, bread, vegetables into cubes
G
approximately 1-2 cm (
When making mayonnaise add the oil down the feed tube.
G
dn
citrus juicer
Use the citrus juicer to squeeze the juice from citrus fruits
(eg oranges, lemons, limes and grapefruits).
cone
sieve
to use the citrus juicer
1 Fit the bowl onto the power unit, add the detachable drive
shaft.
2 Fit the sieve into the bowl - ensuring the sieve handle is
locked into position directly over the bowl handle
3 Place the cone over the drive shaft turning until it drops all
the way down
4 Cut the fruit in half. Then switch on and press the fruit onto
the cone.
The citrus juicer will not operate if the sieve is
G
not locked correctly.
For best results store and juice the fruit at room temperature
G
and hand roll on a worktop before juicing.
To help with juice extraction move the fruit from side to side
G
when juicing.
When juicing large quantities, empty the strainer regularly to
G
prevent the build up of pulp and seeds.
8
bp
⁄ – ⁄ in) before processing.
1 3
2 4
br
.
bo
on the main
.
bq
.