STERILISING FEEDING BOTTLES AND ACCESSORIES - Babycook Original Plus only
. We
1. Clean the bottles and accessories in hot soapy water and rinse well before sterilising.
ation
• The cloche has graduations (1 to 30 ml) which allow you to measure out the amount of water to place
in the heating reservoir and determine the sterilisation time.
med
2. Measure out the water using the cloche up to a minimum level of 16 ml
ion
r
3. Place the bottle stand
4. Pour the water into the reservoir using the cloche (16 ml). Fig. 19
5. Place the bottle upside down on the bottle stand in the reservoir. Fig.20 (b)
6. Check that the cloche's steam outlet
7. Check that there is a joint
8. Lock the cloche onto the reservoir. Fig. 21
9. Plug the appliance into a suitable socket.
10. Turn the button left to the steam symbol ( ) 10- to start the cycle. Fig. 22
11. When the cooking light switches off, the heating cycle stops and a sound signal is heard (5 beeps)..
Return the button to position 0
12. CAUTION. BURN RISK. Wait for at least 10 mins before unlocking the cloche and collecting the
sterilised items.
13. Unlock the cloche holding it by the insulating ring
HEATING JARS and DEFROSTING
• The food to be heated or defrosted should be placed in a suitable container and then placed in the
cooking basket. The container must not block the steam outlet
• Measure out 1 to 3 doses of water according to the amount of food to be reheated and then follow the
cooking cycle instructions.
• At the end of the cycle, when the light switches off and a sound signal is heard (5 beeps), use a cloth
to remove the recipient (
cycle) and mix the contents with the Beaba spatula to obtain an even temperature and check it before
feeding it to your child.
N.B.: Although it is always best to use fresh fruit and vegetables which have a high vitamin content, it is
also possible to cook frozen fruit and vegetables which have been defrosted in the BABYCOOK® jug or
in the fridge (never defrost food at room temperature).
3- in the bottom of the reservoir Fig.18
o
is not blocked
c
7- in the cloche
p
and retrieve your bottle.
k
ATTENTION
the remaining water is very hot at the end of the cooking
CLEANING and MAINTENANCE
Always unplug the appliance before cleaning it.
It is advised to wash the removable parts by hand: jug, cloche, basket, spatula, mixing cover, lid, joints,
blade, etc. Dishwasher cleaning may cause parts to wear faster and affect their quality.
Clean the body of the appliance as well as the reservoir with a damp sponge.
• To clean the blade and its joint
i
l
m
I
II
• To remove and replace the reservoir and cloche lid's joint
5
, follow the dismantling and assembly instructions:
III
Assembly
Dismantling
c
, follow the assembly instructions: