Beko GNE 134630 X Manual Del Usuario página 3

CONTENTS
1 Your Refrigerator
2 Important Safety
Warnings
Intended use ..................................... 4
General safety .................................. 4
For products with a .......................... 7
water dispenser; ................................ 7
Child safety ........................................ 7
Compliance with WEEE Directive and
Disposing of the Waste Product: ....... 7
Package information .......................... 7
HC warning ....................................... 8
Things to be done for energy saving .. 8
compartment ..................................... 8
3 Installation
Points to be considered when re-
transporting your refrigerator ............. 9
Before operating your refrigerator ...... 9
Electric connection ............................ 9
Changing the illumination lamp ....... 10
Disposing of the packaging ............. 10
Disposing of your old refrigerator ..... 10
Placing and Installation .................... 10
Floor balance adjustment ................ 11
Adjusting the gap between the upper
door ................................................ 11
Installing Water Filter ....................... 13
Connection of the Water Pipe to the
..................................... 13
Connection of Water Hose to the
Jug ................................................. 14
Connection of the Water Pipe to the
Cold Water Mains Line .................... 15
Prior to first use of Water Dispenser . 17
3
4 Preparation
5 Using your refrigerator 19
4
Indicator Panel ................................. 19
Dual cooling system: ....................... 22
Freezing fresh food .......................... 22
Door Open Alarm: .......................... 22
Deep-freeze information .................. 23
frozen food ...................................... 24
Defrosting ........................................ 24
Placing the food .............................. 24
Things to do to have the filter usage
time calculated automatically ........... 25
Sliding Body Shelves ....................... 26
Egg tray ........................................... 26
Crisper ............................................ 26
9
Chiller compartment ........................ 26
Movable Middle Section ................. 27
Multi Zone Storage Compartment .. 27
Blue light ......................................... 27
Hangers .......................................... 28
Butter & Cheese Section ................. 28
Using the water spring ..................... 28
Spillage Tray .................................... 28
Minibar ............................................ 29
6 Maintenance and
cleaning
Protection of plastic surfaces .......... 30
7.
Troubleshooting
2
EN
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