Making smoothies
Preparing ingredients
■
Remove all peels, such as orange peel or kiwi skin, from the fruit.
■
Remove large pits and stones, e.g. peach stones, from the fruits.
■
Cut the fruit into small pieces (approx. 1–2 cm).
■
Chop herbs or salads into small pieces.
NOTE
►
If you store the ingredients in the fridge until you prepare them, the freshly
prepared smoothie will already be cold.
Filling the blender jug
CAUTION! PROPERTY DAMAGE!
►
Never fill the blender jug
marking! The appliance will not be able to process the ingredients!
NOTE
►
For optimum results, we recommend always adding at least 100 ml of liquid
to the blender jug
1) Prepare the ingredients.
2) Add the ingredients to the blender jug
before more solid ingredients, such as fruit and/or crushed ice. Add light
ingredients, such as lettuce, last.
NOTE
►
Do not use the appliance to crush ice cubes! Only used pre-crushed ice in
the appliance.
│
GB │ IE
■
10
8
with ingredients up to more than the MAX
8
when preparing a smoothie.
8
. Always add liquid ingredients
SSSM 600 A1