Taking it into use
Before taking the table grill into use for the first time
clean it as described in the chapter "Cleaning and
care".
Usage / grilling may only take place with the catch-
ment pan
intended for the purpose.
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The voltage of the power source must tally with the
details given on the rating plate of the appliance.
Handling the grill
A good and even heat distribution is assured by the
integrated heating element
Cleaning is made easier by the non-stick coating,
which prevents the adhesion of grillables.
• Place the assembled stand on a level surface.
Bear in mind that there needs to be a mains power
socket in the close vicinity.
• Fill the catchment pan
with water (ca. 1.3 ltrs). You can thus prevent the
burning-on of fats falling from the grillables and
make the subsequent cleaning of the appliance
easier.
• Install the splatter protection shield
side (the later rear side) of the grill bars
should you be grilling greasy grillables. Additio-
nally, it serves well as a windbreak. Insert the
three tenons of the splatter protection shield
into the holes provided on one side of the grill
bars
. To do this, the splatter protection shield
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must be lightly flexed.
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• Place the grill bars
such that they are firmly seated.
• Place the grill on the stand. The 4 mounting pegs
on the top plate of the stand must encroach into
the depressions on the underside of the grill.
The grill must sit firmly on the stand.
under the grill
y
r
up to the max. marking
on one
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q
q
on the catchment pan
Notice
You can also use the grill without the stand:
Place the grill on an absolutely level and even sur-
face. The surface must be insensitive to heat.
Otherwise, it could cause damage to the surface.
• Check to ensure that the grill bars
placed onto the catchment pan
• Insert the power cable with thermostat
the appliance such that the control lamp
cing upwards. Then insert the plug into a mains
power socket.
• Adjust the thermostat
setting. The grill starts to warm up and the indi-
.
cator lamp
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• As soon as the indicator lamp
grill has reached the adjusted temperature and
is ready for use.
Notice
Subject to the ambient temperature, it can happen
that the control lamp
thermostat setting "M".
• After a warm-up phase of approx. 15 minutes
the grill is ready for use.
Risk of injuries
When the grill has warmed up, take hold of it ONLY
with the heat-insulated handles
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Thermostat adjustments
r
,
Level 0
Level 0 - 1
Level 1 - 3
Level 3 - M (Max) switched on; high temperature
- 22 -
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r
i
to the desired temperature
glows.
u
u
u
does not go out with the
.
t
Grill switched off
Grill switched on; low temperature
Grill switched on; medium tem-
perature (e.g. vegetables)
(e.g. meats)
are correctly
(see Fig.
q
).
i
into
is fa-
u
goes out the