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22
Important note: the filter (23) should be kept
clean to guarantee perfect results. Clean daily
after use.
7.3 Using Coffee Pods
9
•
Remove the ground coffee filter (23) from the pressur-
ized filter holder (21).
•
10
Insert the pod adapter (24) into the pressurized filter
holder (21) ensuring that its convex part faces down.
•
11
Then insert the pod filter (25) into the pressurized fil-
ter holder (21).
12
•
Insert the pod into the filter holder; make sure that the
paper of the pod does not stick out of the filter holder.
13
•
Insert the pressurized filter holder into the brew unit
(4) from the bottom.
•
14
Turn the pressurized filter holder from left to right un-
til it locks into place. Release the pressurized filter holder
grip. The handle will turn slightly to the left. This move-
ment guarantees optimum filter holder performance.
15
Take 1 preheated cup and place it under the filter
•
holder. Check that it is placed correctly under the coffee
brewing nozzles.
•
17
Press the "
" button (13).
• When the desired quantity of coffee has been brewed,
press the "
" button (13) again to stop the brewing pro-
cedure. Wait for a few seconds after brewing, then remove
the cup of coffee.
•
19
After brewing, wait until the "
stops blinking, then remove the pressurized filter holder
by turning it from right to left and dispose of the used pod.
Important note: the filter (25) and the adapter
(24) should be kept clean to guarantee perfect
results. Clean daily after use.
4219-450-03711 MANUAL GAG. CAREZZA IT-EN-DE-FR-ES-PT.indd 22
8 Tips for Choosing Coffee
As a general rule, any type of coffee available on the market
can be used. However, coffee is a natural product and its
flavour changes according to its origin and blend; therefore, it
is advisable to try different types of coffee in order to find out
the blend that best suits your personal tastes.
For optimal results, we recommend using espresso machine
blends. As a rule, coffee should always come out of the
pressurized filter holder, without dripping. The coffee brewing
speed can be modified by slightly changing the amount of
coffee in the filter and/or using a different coffee grind.
BEFORE PERFORMING ANY OPERATIONS RELATED
TO HOT WATER/STEAM DISPENSING, MAKE SURE
THAT THE STEAM WAND (PANNARELLO) IS DIRECTED OVER
THE WATER RECOVERY TRAY.
9 Hot Water
Danger of scalding! Dispensing may be preceded
by small jets of hot water. The steam wand may
reach high temperatures: never touch it with bare
hands.
•
13
(4) from the bottom.
14
•
til it locks into place. Release the pressurized filter holder
grip. The handle will turn slightly to the left. This move-
" coffee light (14)
ment guarantees optimum filter holder performance.
• Press the ON/OFF button (11): the "
(16) lights turn on while the "
ing. Wait until the "
5
•
(Pannarello).
• Open the knob (3) by turning it clockwise: the "
(14) turns off.
•
6
pensed, close the knob (3) by turning it counter-clockwise.
• Remove the hot water container.
(20) starts blinking. Close the knob and wait until the
machine is ready.
this is a normal behaviour of the machine. Close the
knob. Wait until the "
opening the knob again.
Insert the pressurized filter holder into the brew unit
Turn the pressurized filter holder from left to right un-
" light (14) starts blink-
" light (14) turns on steady.
Place a container or a tea glass under the steam wand
When the desired amount of hot water has been dis-
Note: if the steam knob is opened by mistake
during the warm-up phase, the " " light
During this operation the pump is automatically
disengaged and the " " light (20) is blinking:
" light (14) is steady on before
" (12) and "
"
" light
03/12/2018 11:32:16
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