4.
ROUTINE MAINTENANCE
Daily cleaning
Remove everything from the cooking compartment.
Use a standard sprayer to apply the liquid detergent on the whole surface (cooking
compartment, lid and all exposed surfaces) and using a non-abrasive sponge, clean the
entire appliance thoroughly by hand.
When finished, rinse abundantly with tap water (do not use pressurised and/or direct water
jets).
Empty the water with the drainage gate valve.
Open the pot drainage gate valve only after having placed an appropriate recipient below
it.
Fill the recipient halfway to handle it safely.
Empty the container in compliance with waste disposal procedures in force in the country
where the appliance is used and reposition the emptied recipient in its housing.
Repeat the aforementioned operations until the pot is empty.
When these operations have been performed successfully, dry the cooking compartment
carefully using a non-abrasive cloth.
If necessary, repeat the operations described above for a new cleaning cycle.
Cleaning for prolonged deactivation
When the appliance remains idle for a long time, perform all the described daily cleaning
procedures.
When operations have finished, wait for the machine to cool down and empty the water cav-
ity using the tap located under the cavity (see sec. 3. Instructions for use - Location of main
components).
Unscrew the drainage tap after positioning a suitable container (material and capacity)
under the cavity.
Fill the recipient halfway to handle it safely.
Empty the container in compliance with waste disposal procedures in force in the country
where the appliance is used and reposition the emptied recipient in its housing.
Repeat the aforementioned operations until the water cavity is empty.
When the operations are over, protect the parts more exposed to oxidation doing as follows.
Therefore:
•
Use lukewarm water with a bit of soap to clean the parts;
•
Rinse the parts thoroughly, without using pressurised and/or direct water jets.
•
Dry the surfaces carefully using non-abrasive material;
•
Wipe a non-abrasive cloth lightly soaked with food-safe Vaseline oil over all of the
stainless steel surfaces in order to create a protective film.
For appliances with doors and rubber gaskets, leave the door slightly ajar to let it
air out and spread protective talcum powder on the rubber gasket surfaces.
Air out the appliances and rooms regularly.
THE PRESENT MANUAL IS PROPERT Y OF THE MANUFACTURER. ANY REPRODUCTION, EVEN PARTIAL, IS PROHIBITED.
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