ENERGY EFFICIENCY ACCORDING TO EN
60350-1
Please note the following information:
The measurement is carried out in the "ECO" mode to determine the data
1.
regarding the forced air mode and the label-class.
The measurement is carried out in the "Top & Bottom Heating" mode to determine
2.
the data regarding the conventional mode.
During the measurement only the necessary accessory is in the cavity. All other
3.
parts have to be removed.
The oven is installed as described in the installation guide and placed in the middle
4.
of the cabinet.
It is necessary for the measurement to close the door like in the household, even
5.
when the cable disturbs the sealing function of the gasket during the
measurement. To make sure that there are no negative effects regarding the
disturbed sealing due to the energy data, it is necessary to close the door carefully
during the measurement. It is may be required to use a tool to guaranty the
sealing of the gasket like in the household, where no cable disturbs the sealing
function.
For the determination of the cavity volume carried out for the usage
6.
"Defrost", to ensure an efficient use of the oven, all accessories including
sideracks are removed.
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