Oster 6056 Manual De Instrucciones página 5

LEARNING AbOUT YOUR MULTI-FUNCTION OVEN
1. Removable Wire Rack – To accommodate a wide variety
of foods, the oven has a removable wire rack and three
rack positions.
2. Temperature Selector Knob – Adjust the dial thermostat
to the desired temperature.
3. Timer Selector Knob – Allows to adjust the dial to the
desired time for up to 60 minutes. Oven will automatically
shut off when cooking is completed.
4. Function Selector Knob – Select cooking function by
turning knob to desired setting.
5. Power Light – Indicates that oven is plugged in and that
the timer is set to begin warming.
6. External Crumb Tray – For crumbs or fallen food particles
collection. Pulls out for easy cleaning.
7. Glass Door – Allows you to see food cooking.
8. Easy Clean Interior Walls – Allows for easy cleaning.
9. Baking Pan and Broiling Rack – Use for all your baking,
broiling and grilling needs.
10. Three Rack Positions
PREPARING TO USE YOUR MULTI-FUNCTION OVEN
If you are using your multi-function oven for the first time, please be sure to:
Remove any stickers from the surface of the oven. Open oven door and remove all
printed documents and paper from inside the toaster oven. Clean the rack, tray, and pan
with hot water, a small amount of dishwashing liquid and a non-abrasive sponge or
cleaning pad.
DO NOT IMMERSE THE BODY OF THE UNIT IN WATER.
Dry the unit thoroughly before using.
Select a location for the oven. The location should be in an open area on a flat counter
where the plug will reach an outlet. Plug the oven into the appropriate electrical outlet.
PLEASE NOTE – It is recommended that the oven heat at 230°C (450°F) for
approximately 15 minutes to eliminate any manufacturing residue that may remain after
shipping.
All manuals and user guides at all-guides.com
FOR THE FIRST TIME
4