IMMERSION BLENDER SAFETY
17. Keep hands and utensils out of the container while
blending to prevent the possibility of severe injury
to persons or damage to the unit. A scraper may
be used, but must be used only when the unit is
not running.
18. Blades are sharp. Care should be taken when
handling the sharp cutting blades, emptying the
bowl, and during cleaning.
19. Be careful if hot liquid is blended in the jar, as it can be
ejected out due to a sudden steaming.
20. Refer to the "Operating Your Hand Blender" section for
maximum operating time and speed.
21. Refer to the "Care and Cleaning" section for
instructions on cleaning the surfaces in contact with
food."
22. This appliance is intended to be used in household and
similar applications such as:
- staff kitchen areas in shops, offices, or other
working environments;
- farmhouses;
- by clients in hotels, motels, and other residential
type environments;
- bed and breakfast type environments.
SAVE THESE INSTRUCTIONS
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IMMERSION BLENDER SAFETY | 9
11/28/2019 12:32:07 PM