The basket
doesn't latch
into place
properly.
White smoke
comes out of
the appliance.
Fresh fries are
fried unevenly
in the air fryer.
Fresh fries are
not crispy
when they
come out of
the air fryer.
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There is too much
food in the basket.
You are preparing
greasy ingredients.
The pan still
contains grease
residues from
previous use.
You did not use
the right type of
potato.
You did not rinse
the potato sticks
properly before
you air-fried them.
The crispiness of
the fries depends
on the amount of
oil and water in
the fries.
Do not fill the basket; refer to the "Preset
menus" table for quantities.
When you fry greasy ingredients in the air
fryer, a large amount of oil will leak into the
bottom of the basket. The oil can produce
white smoke and the basket may heat up
more than usual. However, this does not
affect the appliance or the end result.
White smoke is caused by grease heating
up in the basket; make sure you clean the
basket and trivet thoroughly after each
Use fresh potatoes and make sure they
stay firm during frying.
Rinse the potato sticks thoroughly to
remove starch from the outside of the
Make sure you dry the potato sticks
properly before you add the oil.
Cut the potatoes into thinner sticks for a
crispier result.
Add slightly more oil for a crispier result.
11
use.
sticks.
FT 52051 – 200605