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Flama 4840FL Manual De Instrucciones página 17

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DESCRIPTION
1. Handles
2. Cooking plate
3. Fat drain
4. Fat collection tray
5. Temperature control
6. Indicator light
7. Wind guard
8. Wind guard lateral support
9. Wind guard rear support
ASSEMBLY
Assembling the cooking plate
Place the grill body on a dry, stable, and
level surface.
Place the cooking plate on the grill body so
that the fat drain on the cooking plate is
aligned with the drain in the body and with
the fat collection tray.
Make sure that the plate is perfectly fitted
to the body.
Assembling the wind guard
Fit the ends of the wind guard into the
lateral wind guard supports.
From above, fit the wind guard into the rear
wind guard supports.
Make sure that the windbreak panel is
perfectly fitted to the body.
OPERATING INSTRUCTIONS
Before first use
Handwash the cooking plate with hot water
and a non-abrasive detergent. To prevent
damage to the non-stick coating, do not use
abrasive utensils or scrubbers. Clean with a
soft and dry cloth. Do not wash the cooking
plate in the dishwasher.
When you turn on the appliance for the
first time, it will produce a slight odor. This
odor is normal and only temporary, it will
disappear in a few minutes.
Make sure the area is well ventilated.
Use
Assemble the grill according to the
directions in the "Assembly" section.
Place the grill on a level, stable, and
fireproof surface in an appropriate location.
Plug the grill into a grounded outlet.
Slide the temperature control to the "MAX"
position. The indicator light will turn on.
Once the set temperature has been
reached, the indicator light will turn off.
During use, the indicator light will turn on
and off; this is normal and means that the
temperature is constantly being adjusted.
For best results, allow the grill to heat up
for a few minutes before placing food on it.
Place the food on the cooking plate.
To reduce the temperature, slide the
temperature control to the left, such as
when cooking delicate foods like fish or
mushrooms.
Slide the temperature control to the "0"
position to stop heating.
Remove the food from the cooking plate.
Remove the fat collection tray, empty it and
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