Using your Induction Hob
To start cooking
1. Touch the ON/OFF control.
After power on, the buzzer beeps once, all displays show " – " or " – – ",
indicating that the induction hob has entered the state of standby mode.
2. Place a suitable pan on the cooking zone that you wish to use.
• Make sure the bottom of the pan and the surface of the cooking zone
are clean and dry.
3. Touching the heating zone selection control, and a
indicator next to the key will flash.
4. Set a power level by touching the "-", "+", or slide along the "—" control,
or just touch any point of the "—".
Or
a. If you don't select a heat zone within 1 minute, the ceramic hob will automatically
switch off. You will need to start again at step 1.
b. You can modify the heat setting at any time during cooking.
c. If slide along the "—", power will vary from stage 2 to stage 8.
Press "-", power will decrease by one stage each time till stage 0.
Press "+", power will increase by one stage each time till stage 9.
If the display flashes
This means that:
• you have not placed a pan on the correct cooking zone or,
• the pan you're using is not suitable for induction cooking or,
• the pan is too small or not properly centred on the cooking zone.
Or
alternately with the heat setting
14