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Black and Decker PR100 Manual De Instrucciones página 28

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OP E R AT I N G
INSTR U CT IO NS
Your BLACK+DECKER™ Electric Pressure
Cooker has been specially designed to safely
control the steam pressure and temperature
during cooking . Below are instructions on
how to properly assemble your pressure
cooker to ensure optimal results .
Note: Place the pressure cooker on a dry,
level surface . Because small amounts of
steam will escape during the heating,
and sometimes the cooking process,
do not use the pressure cooker under
overhanging cabinets .
1 .
To open the lid: Hold the lid handle
and turn the lid counter-clockwise
until the
marking on the lid aligns
with the OPEN
pressure cooker; lift the lid straight up
and off the pressure cooker .
2 .
Place the pressure release valve on
the lid . The valve will snap into place,
but will fit loosely so steam escapes
properly .
marking on the
3 .
Ensure that the rubber gasket is clean
and securely fitted around the metal
ring inside of the lid .
4 .
Add foods and liquids to be cooked
to the cooking bowl according to the
recipe, and place in the interior of the
pressure cooker .
Note: Never fill the cooking bowl above
the MAX fill line as it may clog the pressure
release valve and cause excess pressure to
build . When cooking foods such as dried
beans, vegetables, rice and grains, do not
fill the cooking bowl above the 5 cup line as
these foods will expand during cooking .
5 .
To close the lid: Hold the lid handle
and turn the lid clockwise until the
marking on the lid aligns with the
CLOSE
cooker . The lid is now locked in place .
28
marking on the pressure

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