Taurus AF1700D Instrucciones De Uso página 12

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COOKING GUIDE
Food Amount
(min-max) (g)
Potatoes & fries
Thin frozen fries 300-800
Thick frozen fries 300-800
Home-made fries (5×8mm)
300-800
Home-made potato
wedges 300-800
Home-made potato cubes
300-750
Rosti 250
Potato gratin 500
Meat & Poultry
Steak 100-500
Pork chops 100-500
Hamburger 100-500
Sausage roll 100-500
Drumsticks 100-500
Chicken breast 100-500
Snacks
Spring rolls 100-400
Frozen chicken nuggets
100-500
Frozen fish fingers 100-400
Frozen bread crumbed
100-400
cheese snacks 100-400
Stuffed vegetables 100-400
Baking
Cake 300
Quiche 400
Muffins 300
Sweet snacks 400
TROUBLE SHOOTING
Problem
The AIR FRYER does not
work.
The foods fried with the AIR
FRYER are not done.
The food is fried unevenly in
the AIR FRYER.
Fried snacks are not crispy
when they come out of the AIR
FRYER.
I cannot slide the pan / basket
into the appliance.
White smoke Comes out from
the appliance.
Time Temperature
(min) (°C)
9-16 200
11-20 200
16-10 200
18-22 180
12-18 180
15-18 180
15-18 200
8-12 180
10-14 180
7-14 180
13-15 180
18-22 180
10-15 180
8-10 200
6-10 200
6-10 200
8-10 180
8-10 180
10 160
20-25 160
20-22 180
15-18 200
20 160
Possible cause
The appliance is not plugged in.
You have not set the Timer.
The quantity of food in the basket is
too much.
The set temperature is too low.
Certain food types need to be shaken
halfway through the cooking time.
Incorrect food type used.
Basket over-loaded.
The basket is not placed in the pan
correctly.
Food with high oil content has been
used.
Oil has been added to the food.
The pan still contains grease residues
from previous use.
Shake Extra information
Yes
Yes
Yes Add 1/2 tbsp oil
Yes Add 1/2 tbsp oil
Yes Add 1/2 tbsp oil
Yes
Yes
Yes
Yes
Use oven-ready
Use baking tin/ oven dish
Use baking tin
Use baking tin/ oven dish
Solution
Put the mains plug in an earthed wall socket.
Press the according button to the required cooking time to
switch on the appliance.
Put smaller batches of food in the basket. Smaller batches are
fried more evenly.
Press the temperature buttons until you reach the desired
temperature.
Temperature setting refer to the cooking guide for reference.
Food that lie on top of or across each other (e.g. fries) need
to be shaken halfway through the cooking time.
Refer food manufactures cooking instructions.
Do not fill the basket beyond the MAX
indication.
Push the basket down into the pan until you hear a click.
Do not use food groups with high oil content or add extra oil
that is not required.
An air fryer uses technology where low or no oil is required.
White smoke is caused by grease heating up in the pan.
Make sure you clean the pan correctly after each use.