Downloaded by: pd-oliana on 10-05-2023 11:58 CEST
TROUBLESHOOTING
Problem
The AIR FRYER does not
work.
The foods fried with the AIR
FRYER are not done.
The food is fried unevenly in
the AIR FRYER.
Fried snacks are not crispy
when they come out of the
AIR FRYER.
White smoke comes out
from the appliance.
Cannot slide the tray into the
appliance.
Possible cause
The appliance is not plugged
in.
You have not set the Timer.
The quantity of food in the pot
is too much.
The set temperature is too low.
Certain food types need to be
shaken halfway through the
cooking time.
Incorrect food type used.
Food with high oil content has
been used.
Oil has been added to the
food.
The pot still contains grease
residues from previous use.
Pot overloaded.
Solution
Put the mains plug in an earthed wall socket.
Press the according button to the required cooking
time to switch on the appliance.
Put smaller batches of food in the pot. Smaller
batches are fried more evenly.
Press the temperature buttons until you reach the
desired temperature.
Temperature setting - refer to the cooking guide
for reference.
Food that lies on top of or across each other (e.g.
fries) needs to be shaken halfway through the
cooking time.
Refer to food manufacturers cooking instructions.
Do not use food groups with high oil content or
add extra oil that is not required.
An air fryer uses technology where low or no oil
is required.
White smoke is caused by grease heating up in
the pot.
Make sure you clean the pot correctly after each
use.
Do not fill the pot above the indication mentioned
in the cooking guide.