If the direction of rotation continues to change, stop the machine when the mixture is
ready.
■
In the unlikely event of the motor overheating, a safety cut out will operate causing the
motor to stop. If this happens, switch off, unplug the machine and allow the power unit
to cool.
■
For the best result of ice cream,the paddle will contact with the inside of the inner bowl
when the
paddle moves.
■
The ice cream produced should be a soft spoonable type. This can be transferred
to a separate container for storage in the freezer or if you wish to firm the ice cream
before eating.
Important
■
Do not use metal utensils to remove mix from the bowl.
■
Do not remove the bowl from the freezer until ready to make ice cream.
Hints
■
We suggest that you keep the bowl in the freezer so that it is ready for use. Place in
a plastic bag before freezing. Freeze the bowl in the upright position.
■
Always make sure the bowl is thoroughly dry before placing in the freezer.
■
Do not puncture or heat the bowl.
■
The bowl should be placed in a freezer that is operating at a temperature of -18°
Centigrade ( -0.40° Fahrenheit) or below for 12 hours before use.
■
For best results always refrigerate the ingredients before making ice cream.
■
The addition of alcohol to recipes inhibits the freezing process.
Cleaning
■ Always switch off, unplug and dismantle before
cleaning.
■ Never put the power unit in water or let the cord or
plug get wet.
■ Do not wash parts in the dishwasher.
■ Do not clean with scouring powders, steel
pads, or other abrasive materials.
Bowl
■ Allow the
attempting to clean.
■ Wash then dry thoroughly.
Paddle
■ Remove the paddle from the power unit.
■ Wash then dry thoroughly.
bowl to reach room temperature before
wool