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CONTENTS
IMPORTANT SAFETY INSTRUCTIONS............................................. 5
TO REDUCE THE RISK OF INJURY TO PERSONS
GROUNDING INSTALLATION ......................................................... 10
CLEANING.........................................................................................
UTENSILS..........................................................................................
1 SETTING UP YOUR OVEN ............................................................ 15
Names of Oven Parts and Accessories.............................................. 15
Turntable Installation...........................................................................15
2 Installation and connection..........................................................16
3 Installation Instruction.................................................................. 17
4 OPERATION INSTRUCTION ......................................................... 20
1.Clock Setting...........................................................................? ? ? ? . ..? ? . ... 21
2. Microwave Cooking ........................................................................21
3. Grill or Combi. Cooking ..................................................................22
4. Defrost By Weight .......................................................................... 23
5. Defrost By Time ..............................................................................23
6.Multi-Stage Cooking........................................................................ 23
7. Kitchen Timer ................................................................................. 23
8. Auto Menu...................................................................................... 24
9. Speedy Cooking .............................................................................25
10. Lock Function for Children........................................................... 25
11. Inquiring Function ........................................................................ 25
12. Specification................................................................................. 25
13. Open the oven door ..................................................................... 25
5 Trouble shooting ...........................................................................26
6 AFTER-SALES SERVICE .............................................................. 27
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